Copperworks Distilling Co. has unveiled Single Cask No. 440.

Crafted from 100% Genie Malt from Coulee Hite Farm in Reardan, Washington, Single Cask 440 was matured in charred new American oak for four years and eight months.

“We tasted this, fell in love, and bottled it at cask strength, 61.15% ABV,” said Copperworks President and Co-Founder Jason Parker. “It is strongly aligned with our award-winning Farmsmith American Single Malt Whiskey - being a single farm, single varietal, single growing year barley. It would make a great tasting companion with our Farmsmith-- or enjoyed on its own.”

Tasting Notes:
Aromas of blanched almonds and baking spice are joined by vanilla cream cheese frosting and hints of cedar. On the palate, notes of orange, banana peel, sweet cinnamon, and marzipan, mingle with crème brûlée and apple pie. Finishes with black peach tea, lemon oil, and spice cake.

Details:
Limited release of 200 bottles (700ml)
61.15% ABV (122.3 Proof)
$89.99 (+ tax and shipping)

TO PURCHASE:

ONLINE: www.copperworksdistilling.com/product/copperworks-american-single-malt-whiskey-single-cask-no-440-700ml-/123

AT COPPERWORKS TASTING ROOMS
Copperworks Seattle Distillery & Tasting Room ~ 1250 Alaskan Way, Seattle, WA 98101.
Copperworks Kenmore ~ 7324 NE 175th St, Kenmore WA, 98028.

About Copperworks Distilling Company ~ 2018 Distillery of the Year 
Opened in 2013, Copperworks Distilling Company is an award-winning craft distillery, tasting room, and gift shop located in the high-traffic waterfront tourist district of downtown Seattle. The distillery produces small-batch American Single Malt Whiskey, a series of gins, and vodka, all from malted barley. Copperworks was founded by co-owners/distillers Jason Parker and Micah Nutt ~ both craft brewers with more than 30 years of experience in the alcohol industry. They built the distillery to answer the question: “How would spirits taste if they were distilled from superior craft beer (without the hops) instead of the typical methods of ingredients of conventional distilleries?” The answer led Copperworks to become a pioneer in producing American Single Malt Whiskey, a fast-growing spirits category with substantial national and international market interest. Copperworks’ spirits are distilled in traditional copper stills that were specifically created in Scotland for the distillery, and for the distillation of each individual spirit. Copperworks’ high-quality craft spirits have been recognized with multiple national and international awards and the company was named the 2018 Distillery of the Year by the American Distilling Institute. In addition, Copperworks’ whiskey and gin have won Double-Gold medals and scored 94 – 96 points in prestigious spirits competitions. Copperworks spirits are found on the shelves of bars, restaurants, and retail stores throughout Washington State. Copperworks also offers tastings, tours, and other events focused on enjoying and learning about fine distilled spirits, including its ‘hands-on’ single-malt whiskey blending workshop. Copperworks was voted Best Distillery in the 2023 Best In The PNW contest presented by The Seattle Times. Where to Find Copperworks at Bars and Restaurants: https://copperworksdistilling.com/bar-and-restaurants. To learn more about Copperworks, please visit: https://copperworksdistilling.com.