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bourbon, rye, & whiskey
press releases

A Decadent Duo: Woodford Reserve x Compartés Debut Chocolate Bar
Published:
December 3, 2024

Infused with Woodford Reserve Double Oaked, the Compartés bar is an homage to the Old Fashioned.

Bring Home a Jack Daniel’s Barrel to Support Military Families This Holiday Season Through “Operation Ride Home”
Published:
December 2, 2024

Barrels from Ten Jack Daniel's “Barrel Trees” Nationwide Available to Purchase Now to Fund Holiday Travel for Junior-Enlisted Service Members and Their Families.

Lost Lantern Unveils "Mystery Packs" For Black Friday
Published:
November 25, 2024

Lost Lantern, the independent bottler of American whiskey, is running a sale on nearly all of their whiskies through their website starting on Black Friday.

CASEY JONES DISTILLERY MARKS A DECADE OF DISTILLING WITH LIMITED-EDITION FOUNDER’S 10th ANNIVERSARY BLEND
Published:
November 25, 2024

Casey Jones Distillery marks a decade of American Whiskey and Moonshine production with the release of a special, limited-edition Founder’s 10th Anniversary Blend.

New Riff Relaunches Winter Whiskey for the Holidays
Published:
November 22, 2024

New Riff's seasonal release returns to kick off the festive season.

Redwood Empire Whiskey Launches Haystack Needle Single Barrel Program
Published:
November 21, 2024

Redwood Empire Whiskey's exclusive 53-barrel program includes bourbon and rye offerings.

CHATTANOOGA WHISKEY RELEASES EXPERIMENTAL BATCH 041: PERSIMMON INFUSED
Published:
November 20, 2024

Chattanooga Whiskey has announced the newest release in their Experimental Single Batch Series – Batch 041: Persimmon Infused.

Michter's First Release of Its 20 Year Bourbon in Two Years
Published:
November 19, 2024

For the first time since 2022, Master Distiller Dan McKee and Master of Maturation Andrea Wilson have approved the release of Michter's 20 Year Kentucky Straight Bourbon.

Hidden Barn Releases 3rd Annual Madeira Finished Bourbon
Published:
November 19, 2024

Hidden Barn Bourbon is releasing its 2024 Madeira finished bourbon, aged for six years and then finished for seven months in Madeira casks.

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