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You must be 21 or over to enter this website. If you're not old enough to drink, then you're not old enough to read Breaking Bourbon.
Please read and drink responsibly.
Six years after their first whiskey was distilled, Bardstown Bourbon Company will release its first estate-distilled collection of whiskies in early 2023: Origin Kentucky Straight Bourbon Whiskey, Origin Bottled-in-Bond and Origin Kentucky Straight Rye Whiskey.
Kentucky-based Log Still Distillery and beverage consulting firm Brindiamo Group announced a new partnership this morning that will include the addition of a new 30,000-barrel rickhouse on the Log Still Distillery campus.
Wyoming Whiskey celebrates a decade of whiskey making with the release of a 10 Year Anniversary Edition Straight Bourbon Whiskey.
Hinterhaus Distilling released its second annual Warming Hut holiday spirit and the brand’s first extensively aged whiskey, Trapper’s Oath 18 Yr Rye.
Still Austin Whiskey Co., the grain-to-glass distiller is proud to announce to introduce “The Artist,” a 100%Straight Rye Whiskey made from Texas grains that’s dedicated to the dreamers, visionaries, and artists who have inspired the team.
Blue Run Spirits announces its final whiskey release of the year – actually twelve of them to be exact – with the Blue Run Winter Solstice Collection.
Heaven Hill Distillery announced today the release of the 16th edition of the Parker’s Heritage Collection, featuring a Double Barreled Blend Bourbon.
Rabbit Hole announces that the brand’s Raceking Founder’s Collection, a five-grain, double chocolate malt bourbon, is being re-released and will subsequently be released annually in fall.
The Jack Daniel Distillery introduces Distillery Series selection #10, a Straight Tennessee Whiskey finished with toasted pecan wood chips. Selected by longtime Jack Daniel’s employee Randy “Goose” Baxter, it is the latest in Jack Daniel’s line of experimental whiskeys and is now available at the White Rabbit Bottle Shop at the Jack Daniel Distillery and in select stores in Tennessee.
